This is a regular dish in our household! My kids loved it and quickly ate up the leftovers the following morning!

For a different flavor profile, try adding roasted garlic to the mashed potatoes for a deeper, savory taste. You can also experiment with different cheeses such as Gruyère or mozzarella for a unique twist. For a bit of heat, consider mixing in some chopped jalapeños or a dash of cayenne pepper. If you’re looking for a lighter version, substitute Greek yogurt for sour cream and use low-fat cheese.