Polish Stuffed Cabbage Rolls

Ingredients:

Large head of cabbage 1
Ground beef 1 pound
Ground pork ½ pound
Cooked rice 1 cup
Large onion, finely chopped 1
Garlic, minced 2 cloves
Egg 1
Salt 1 teaspoon
Black pepper ½ teaspoon
Tomato sauce, divided 2 cups
Beef broth 1 cup

Sugar 1 tablespoon

Lemon juice 1 tablespoon
Fresh dill, chopped 1 tablespoon (optional)

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