Dump cabbage and these ingredients in slow cooker for a meal guests will crave over and and over

Transforming the beloved cabbage roll recipe into a hearty soup is a game-changer. In this article, we’ll guide you through the steps to create a delightful slow cooker unstuffed cabbage roll soup that’s both comforting and low in carbs. Say goodbye to the traditional cabbage rolls and hello to a bowl of warm goodness! INGREDIENT … Read more

Mexican Taco Lasagna

This recipe is a blend of two amazing styles of cooking, introducing the Mexican Taco Lasagna. Layers of taco fillings into one large Lasagna for the family to enjoy. It is also perfect for meal prep so you don’t have to worry about dinner for a few days. Change up Taco Tuesday with a spicy … Read more

Try This Natural Remedy for Varicose Veins

Are varicose veins causing discomfort in your legs? If so, you may be interested in a simple, natural remedy that can help alleviate some of the pain. With just a few ingredients, you can make your own ointment right in your kitchen. Here’s how: Gather Your Ingredients To make this soothing ointment, you will need … Read more

Long John Silvers Fischteig

Zutaten: 3/4 Tasse Allzweckmehl 2 Esslöffel Maisstärke 1/4 Teelöffel Backpulver 1/4 Teelöffel Backpulver 1/2 Teelöffel Salz 1/2 Teelöffel Knoblauchpulver 1/2 Teelöffel ZwiebelpulverKochhinweise und Variationen: Bierig-Tipp: Für einen klassischen Bierig-Geschmack ersetzen Sie die Hälfte des kalten Wassers durch Ihr Lieblingsbier. Die Kohlensäure im Bier sorgt für einen leichten, luftigen Teig mit einer leicht malzigen Note, der … Read more

Ultimate Cheesy Cheeseburger Tater Tot Casserole

This Ultimate Cheesy Cheeseburger Tater Tot Casserole combines savory ground beef, creamy mushroom soup, and crispy tater tots, creating a comforting, kid-friendly dinner that’s sure to become a family favorite. It’s an easy, delicious meal perfect for busy weeknights. Ingredients: – 28 oz bag frozen tater tots – 10.5 oz can condensed cream of mushroom … Read more

Beef and Vegetable Stir-Fry

For the Stir-Fry: 1 lb (450g) beef (sirloin or flank steak), thinly sliced 2 cups mixed vegetables (bell peppers, broccoli, carrots, snap peas) 3 tablespoons vegetable oil 2 cloves garlic, minced 1 tablespoon fresh ginger, minced For the Marinade: 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon rice wine or sherry 1 teaspoon sesame … Read more