
Creamy Cajun Chicken Linguine with Garlic Mozzarella Sauce

9. Add the cooked linguine and cooked chicken to the sauce. Toss to coat evenly.
10. Transfer the pasta to a serving dish. Sprinkle the remaining 1/2 cup of mozzarella cheese over the top.
11. Broil in the oven for 2-3 minutes, or until the cheese is melted and bubbly.
12. Serve immediately and enjoy the creamy, cheesy, Cajun deliciousness.
Cooking Time: 30 minutes | Servings: 6