Cream Cheese Lemonade

💡 Pro Tips for the Best Pie

🔸 Use full-fat cream cheese – Low-fat can make the filling runny.
🔸 Adjust tartness – Add more lemonade concentrate if you love tang!
🔸 Prevent cracks – Let pie sit at room temp for 5 mins before slicing.
🔸 Make mini pies – Use muffin tins with graham cracker crusts.

🍽️ Serving Suggestions

✨ Summer BBQs – Pair with grilled peaches or berries.
✨ Elegant dessert – Serve with sparkling wine.
✨ Kid-friendly – Add rainbow sprinkles for fun!

🤔 FAQ – Your Questions Answered!

Q: Can I use limeade instead?
A: Yes! Swap for a key lime pie vibe.

Q: How long does it last?
A: 4 days in the fridge (cover tightly).

Q: Can I freeze this pie?
A: Yes! Freeze up to 1 month (thaw in fridge before serving).