2-Ingredient Chocolate Mousse (The Simplest Option!)

This is a legendary recipe in the WW community for its simplicity and satisfaction.

Ingredients:

• 1 container (8 oz) Fat-Free Cool Whip, thawed

• 1 box (1 oz) Sugar-Free Fat-Free Jell-O Instant Chocolate Pudding Mix

Instructions:

1. In a medium bowl, gently fold the dry pudding mix into the Cool Whip.

2. Keep folding until the mixture is smooth and no white streaks remain. Do not whisk vigorously, as this can deflate the Cool Whip.

3. Divide into serving dishes and refrigerate for at least 30 minutes to let it set and the flavors meld.

Estimated WW Points per serving (makes 4): ~2-3 Points (Points can vary; always calculate with your official WW app).

🍓 Greek Yogurt Berry Mousse (High-Protein & Fresh)

This version is packed with protein and has a bright, fruity flavor.

Ingredients:

• 1 cup plain, non-fat Greek yogurt

• 1 cup fresh or frozen berries (thawed if frozen), like strawberries or raspberries

• 1-2 tablespoons zero-calorie sweetener of choice (like monk fruit or stevia), to taste

• 1/2 teaspoon vanilla extract

• Optional: Extra berries for garnish

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